25 in '25: Ed Shibley's dedication to the Lebanese Food Festival, and his neighbors, spans decades
Shibley said he’s been working at the Lebanese Food Festival since it started and uses grape leaves from his garden to make many of the dishes.
25in25
25 in '25: Sally Holzgrefe started the Fan Arts Stroll
It started with a pile of leftover steel. It has become one of the highlights of Richmond’s arts calendar.
25 in '25: Igmara Sanchez Prunier provides Latinos a space to grieve
Through Duelo Latino, Igmara Sánchez Prunier has created a unique environment for the city’s Latino population.
